Subject Name:
Fermentation and Microbial Biotechnology
Subject Code:
Mic401
Faculty:
Faculty Of Science
Bylaw:
Internal regulations for sciences in biochemistry and applied microbiology
Department:
Biochemistry and applied microbiology
Elective/Compulsory:
Compulsory
Course Status:
Failure And In Total Subject
Course Type:
Course Contents:
Teaching Hours:
3
Credit Hours:
2
|
|